What are you cooking during lockdown? | Page 177 | Vital Football

What are you cooking during lockdown?

Eweimps

Vital Squad Member
Wifey’s birthday evening meal went well too. Bit of a mash up of two recipes so basically boned and skinned chicken thighs in a sauce of chicken stock, white wine, garlic, shallots, leeks, mushrooms, celery and a couple of rashers of smoked bacon for flavour and a bit of cream at the end. Served with roast potatoes and peas. I think I’ve got the gig 🙄 oh there was also Dijon and whole grain mustard in there too 58341A48-3724-4858-80EC-BB8D09C28139.jpeg
 
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Rob the Imp

Vital Football Hero
Wifey’s birthday evening meal went well too. Bit of a mash up of two recipes so basically boned and skinned chicken thighs in a sauce of chicken stock, white wine, garlic, shallots, leeks, mushrooms, celery and a couple of rashers of smoked bacon for flavour and a bit of cream at the end. Served with roast potatoes and peas. I think I’ve got the gig 🙄 oh there was also Dijon and whole grain mustard in there too View attachment 46314
Sounds very nice! A fitting birthday dinner I'd say (so long as the Mrs enjoyed it)!
 

German Imp

Vital 1st Team Regular
Wifey’s birthday evening meal went well too. Bit of a mash up of two recipes so basically boned and skinned chicken thighs in a sauce of chicken stock, white wine, garlic, shallots, leeks, mushrooms, celery and a couple of rashers of smoked bacon for flavour and a bit of cream at the end. Served with roast potatoes and peas. I think I’ve got the gig 🙄 oh there was also Dijon and whole grain mustard in there too View attachment 46314

I think Rob has another phrase for Mash up !