What are you cooking during lockdown?

[NottyImp]

Nice and simple.

Nice and easy, does it every time.

 

[NottyImp]

Tonight was my effort of spirali carbonara made with smoked bacon and mushrooms and an added leftover chicken breast and cream, washed down with rose cider over ice. Mrs E very happy

That was the wine.

 

[stokeimp]

Yesterday tea/dinner time, Mrs S had a cooking session with our youngest granddaughter, in Manchester, via Zoom. They made Cornish pasties

 

[NottyImp]

It's a shitmix!

Teryaki turkey kebabs with roasted peppers and patatas bravas potatoes.

Madness!

 

[Eweimps]

I’ve just defrosted some leftover chilli from the freezer and put some jacket potatoes in the oven. I might add some baked beans to make it go a bit further.

 

[NottyImp]

I’ve just defrosted some leftover chilli from the freezer and put some jacket potatoes in the oven. I might add some baked beans to make it go a bit further.

And wine. Mrs E. will need wine. 😁

 

[Eweimps]

And wine. Mrs E. will need wine. 😁

No wine today Notty. Just another one of those strongbow rose ciders for her and a bottle of Tribute for me.
Wine tomorrow though as it’s her birthday and I’ve got some Cava and orange juice for a Buck’s Fizz breakfast

 

[Rob the Imp]

It's a shitmix!

Teryaki turkey kebabs with roasted peppers and patatas bravas potatoes.

Madness!

Waheyyyyyy!

 

[Rob the Imp]

Takeaway pizzas tonight. Greasy and brilliant.

 

[Rob the Imp]

I've got a sourdough loaf proving too. Trying it slightly differently today - caraway seeds and thyme have gone in.

 

[Merthyr Imp]

We had a delivery from KFC today - I had three pieces of chicken with chips, all washed down with a sparkling, ice-cool Pepsi.

 

[NottyImp]

I've got a sourdough loaf proving too. Trying it slightly differently today - caraway seeds and thyme have gone in.

That sounds nice!

 

[NottyImp]

Takeaway pizzas tonight. Greasy and brilliant.

Greasy filth!

 

[Rob the Imp]

That sounds nice!

Hopefully it will be! It's proving overnight and then will be baked in the morning. The dough smells good at least

 

[Eweimps]

Mrs E’s birthday breakfast went down very well, I think I’m in credit for my leave of absence for a couple of hours this afternoon

 

[NottyImp]

We're finally getting around to doing the aubergine dumplings parmigiana style. But we discovered we only have 1 aubergine so it's going to be aubergine/squash dumplings instead.

 

[NottyImp]

Mrs E’s birthday breakfast went down very well, I think I’m in credit for my leave of absence for a couple of hours this afternoon View attachment 46284

Looking at that, I may have to pay a visit to your garden. Not on Mrs E.'s birthday, of course, that would be creepy.

 

[HitherImp]

Chilli and tamarind prawns tonight, seriously spicy!

Roast pork tomorrow.

 

[German Imp]

Indian takeaway tonight, mug of tea now before the celebratory bottle of red. Although the shelves are looking sparse of French wine at the moment.

 

[Rob the Imp]

Pollock, tuna and king prawns in a korma-spiced sauce with wholemeal fusili for us tonight. Now a few drinks while we play a drawing game with the Mrs's sister and friends over zoom; damson gin for her, Glenfiddich Select Cask - Solera no.1 for me.